The Food Truck Team Challenge

Participants battle it out in a face-off to cook a three-course meal together and craft a Food Truck at the same time.

Activity Type Indoors or Outdoors
Best for team size 10 – 3000pax.
Difficulty Level High

Learning Outcomes

Problem Solving

Creativity

Resourcefulness

Challenge
Results
Debrief
Challenge
A three-stage challenge is designed that makes it an enriching experience for the group. The first stage involves teams allocating roles and responsibilities so that they can cook food and craft a large food truck from scratch. The second stage consists in putting together the food truck and placing the food items on the truck. Lastly, teams must brand their truck and sell their food items to other people. At last, the team that sells most wins!
Results
Innovative food trucks ready to sell lip-smacking food items. Best for your team outbound!
Debrief
Problem Solving, Creativity, Resourcefulness.

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